Isabel Herrarte – Guatemala Geisha

This coffee is a really balanced one which due to its fermentation has a good citric acidity and a fruity cherry like sweetness paired with great florals and a clean as well as bright cup.

Provenance: Guatemala, Antigua, Volcán Tecamburro
Producer: Isabel Herrarte
Altitude: 1650-1750m
Species: Arabica
Variety: Geisha
Harvest period: December-February
Harvest type: Manual
Process: Double fermentation
Drying: Raised beds